← Back to All Recipes← Back to All Recipes Print Recipe I Made & Recommend! − 0 + Log in to record “Made”. No ratings yet Facebook EmailShare Recipe Teriyaki Beef Jerky .5x1x2x3x COOK MODE Category: Canning & Preserving 1st Gen Author: Char Lybbert Ingredients½ cup soy sauce¼ cup brown sugar1 tsp ginger2 cloves garlic crushed¼ tsp pepper InstructionsMarinate meat and then dry in a food dehydrator. Leave a Reply Cancel reply Recipe Rating Recipe Rating CommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment. Δ You Might Also Like Sweet and Sour Beef Jerky May 10, 2026 Austrian Apricot (Marillenknödel) or Plum (Zwetschkenknödel) Dumplings May 17, 2025 Ceviche May 9, 2026 Coconut Rice May 9, 2026
